26 Hoolai St Ste 1100 Kailua, HI 96734,
who we are


  • Beef Sliders


    Hand-crated mini burger patties grilled to your liking, sandwiched between melted mozzarella, garlic aiole, arugula, and 2 slices of buttery toasted french rolls.


  • Quesadilla

    Toasted flour tortilla filled with Monterey jack and cheddar cheese served with guacamole, sour cream and salsa.  Ask for it “loaded” with onions, tomatoes, and jalapeños.  Add chicken or Kalua pork for $3.00


  • Buffalo or Asian Style Chicken Wings

    Saucy spiced wings served with blue cheese and celery


  • New York Steak Plate with Fries


    a hearty, juicy and flavorful grilled New York steak sliced thick


  • Seared Ahi

    200 ml

    furikake crusted wasabi ahi tuna seared to perfection and served on a bed of cabbage


  • Sashimi or Tempura Battered Sashimi

    Fresh, premium grade ahi tuna sliced and served on a bed of cabbage


  • Oysters on the 1/2 Shell

    half-dozen succulent eastern oysters, all natural and hand selected


  • Ahi Poke

    ahi tuna and onions tossed in a house made soy sauce, garnished with green onions and furikake, served on a bed of cabbage


  • Calamari Basket

    Includes Crisp squid seasoned to perfection, served with house made cocktail sauce


  • Onion Rings

    tantalizing crisp onions served with ranch dressing


  • Pub Nachos

    corn chips layered with refried beans, our special blend of melted cheeses and garnished with jalapeños, served with guacamole, sour cream and salsa. Add chicken or Kalua pork for $3.00


  • Ahi Nachos

    Fried won ton pi chips, ahi cubes, white and green onions with unagi aioli, siracha aioli and avocado creama finished with furikake.


  • Potato Skins


    Potato skins covered in melted monterey jack and cheddar cheeses with bacon, green onions and a side of sour cream.


  • French Onion Soup

    Sweet yellow onions braised in red wine and simmered in beef broth – topped with a toasted baguette covered in melted swiss and parmesan cheeses.


  • Ahi Salad

    Seared furikake crusted wasabi ahi on a bed of romaine with carrots, olives, mushrooms & croutons, garnished with tomato & onion slices – served with a house made sweet and sour creamy vinaigrette dressing and grilled garlic bread.


  • Italian Chopped Salad

    julienne pepperoni and salami, grape tomatoes, shaved carrots, cucumbers, black olives and feta cheese crumbles tossed in a light olive oil and balsamic dressing with romaine and baby greens.


  • Oven Roasted Red Beet Salad

    A medley of greens, tossed in a orange citrus balsamic vinaigrette dressing, topped with candied walnuts and goat cheese


  • Caesar Salad

    Grilled romaine lettuce teardrop tomatoes, shaved parmesan, croutons, house-made Caesar dressing.  Add grilled chicken for $3.00.


  • Fresh Salmon Salad

    Romaine and baby greens, grape tomatoes, shaved carrots, cucumbers, mushrooms and fontina cheese and your favorite dressing.


  • House Salad

    romaine and baby greens grape tomatoes, shaved carrots, cucumbers, mushrooms, and fontina cheese and your choice of dressing.


  • Pub Makes Cobb

    Mixed greens topped with diced chicken breast, grape tomatoes, bacon bits, sliced eggs, diced avocado, and croutons with blue cheese dressing


  • Gourmet Pub Burger

    Ten ounces of freshly ground beef seasoned and grilled to perfection, served with lettuce tomato, and onions.


  • Grilled Patty Melt

    Ten ounces of freshly ground beef seasoned and grilled to perfection served on rye bread and american and swiss cheese, lettuce, tomato, and onion.


  • Bacon Cheddar Chicken Sandwich

    Grilled Chicken Breast on a toasted bun with melted cheddar cheese and cripsy bacon served with lettuce, tomato, a side of avocado, and a pickle.


  • Reuben Sandwich

    overstuffed, thinly sliced corned beef, laced with sauerkraut, thousand island dressing and swiss cheese, served with a small side of coleslaw on rye or sourdough bread.


  • French Dip Sandwich

    Slow cooked, overstuffed sliced beef topped with swiss cheese, served on a toasted baguette with au jus an creamy horseradish on the side.


  • Grilled Fish Sandwich

    grilled fresh fish with special pub seasoning, served with tartar sauce, lettuce, tomato, and onion on a toasted bun. Add cheese. $.50.


  • Hot Pastrami Sandwich

    Overstuffed, thinly sliced turkey with bacon, avocado, letuce and tomato, served on sourdough, rye or 12 grain bread.


  • Pub Turkey Club

    Overstuffed, thinly sliced turkey, Swiss Cheese, Tomato, bacon, avocado, and garlic aioli on grilled sourdough bread, rye or 12 grain bread.


  • Turkey Panini

    Thinly sliced roasted turkey, swiss cheese, tomato, bacon, avocado, and garlic aioli on grilled sourdough bread.


  • English Fish and Chips

    Samuel Adams Draught beer battered fish served with pub fries, tartar sauce and small side of coleslaw.  Choice of Cod Or Mahi Mahi


  • Pan Seared Catch of the Day

    Served with your choice of mashed potatoes or thin spaghetti and glazed with lemon butter caper sauce.


  • New York Steak Dinner

    A flavorful steak grilled to perfection served with a house salad and mashed potatoes or island fries.  Add sautéed mushrooms and onions for $1.50.


  • Shepherds Pie

    A British favorite traditionally made with mashed potato crust, beef, carrots onions and peas.


  • Grilled Fresh Salmon

    Rosemary and garlic grilled farm fresh salmon or fish of the day served with an assortment of roasted carrots, potatoes, corn and red and green bell peppers.


  • Chicken Alfredo

    Tender grilled chicken breast served with penne pasta  in a creamy garlic mushroom Alfredo sauce and grilled garlic bread.


Gourmet Burger Menu

Check out our selection of Gourmet burgers with a local twist

Specialty Pizzas

Check out our selection of specialty pizzas

Happy Hours

Daily at 3pm till 5pm